No Fancy Name
Tuesday, July 13, 2004
not a good sign for the rest of the day...
when you've been working since 5:45 and you finally stop at 12:45 to make a poached egg (for breakfast) and the damn thing explodes all over your microwave. But I do like those little microwave poached-egg-makers, and the omelet thing works, too. In fact, so does the microwave hard-boiled-egg-maker. Why dirty a pot when you can nuke your eggs in form-fitting plastic containers? Then again, you run the risk of eggy explosions...





 



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